ABOUT Four Seasons Hotels
Dedicated to perfecting the travel experience through continual innovation and the highest standards of hospitality, Four Seasons can offer what many hospitality professionals dream of -the opportunity to build a life-long career with global potential and a real sense of pride in work well done.
Must have International Experience including European / Western Cuisine.
Have a proven record in a stand alone restaurant / or 5 start hotel restaurant.
Ability to lead, coach and train a team of 40+
Experienced in cost control, labor and scheduling and menu planning
Comfortable living in a remote location
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